Refreshing Cold Ramen for the Summertime
Refreshing Cold Ramen for the Summertime

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, refreshing cold ramen for the summertime. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Refreshing Cold Ramen for the Summertime is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Refreshing Cold Ramen for the Summertime is something which I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have refreshing cold ramen for the summertime using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Refreshing Cold Ramen for the Summertime:
  1. Take serving Chinese-style noodles
  2. Take Toppings:
  3. Prepare tomato Sliced tomatoes
  4. Prepare Soft-set egg
  5. Make ready Green onions
  6. Make ready Pepper or coarsely ground black pepper
  7. Make ready Soup:
  8. Take A: Water
  9. Take A: Chicken soup stock
  10. Get A: Oyster sauce
  11. Make ready A: Soy sauce
  12. Take A: Sugar
  13. Take A: Salt
  14. Take B: Sesame oil
  15. Get each B: Grated ginger and garlic
  16. Get B: Vinegar
  17. Prepare B: Doubanjiang (if you like it spicy)

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Steps to make Refreshing Cold Ramen for the Summertime:
  1. Make the soup. Boil water in a pot and add the [A] condiments.
  2. When the condiments have dissolved, turn the heat off and add the [B] condiments. Chill the soup in the fridge. (Add white sesame seeds if you like).
  3. Boil the Chinese-style noodles. Rinse in water to remove starchiness.
  4. Combine the noodles and soup in a serving dish. Arrange the toppings.
  5. Sprinkle pepper (or black pepper) and green onions to finish.

Refreshing Cold Ramen for the Summertime cookpad.japan. I had noodles with dipping sauce and tomatoes at a ramen restaurant. It was so tasty that I just had to recreate the dish at home. Please taste and adjust the amount of condiments for the soup. You could also use ready-made soup if you don't feel like making it.

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