Corn Soup
Corn Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, corn soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Corn Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Corn Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook corn soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Soup:
  1. Take 3 Ears Corn
  2. Get 1 2/3 Cups Stock
  3. Get 3/4 Cup Milk
  4. Take Splash Heavy Cream
  5. Take Salt
  6. Take Black Pepper
  7. Make ready Onion Powder
  8. Get Garlic Salt
  9. Get Parsley

Add a little water to give the soup a thinner consistency Add the chicken stock, corn kernels, broken cobs, whole ear of corn, salt, and pepper to the pot. Remove the whole ear of corn and set aside to cool. Corn soup is so easy to make and it's ready in no time! Sauté onion, celery, and garlic in butter in a saucepan per recipe below.

Steps to make Corn Soup:
  1. Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
  2. Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
  3. Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
  4. Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.

Corn soup is so easy to make and it's ready in no time! Sauté onion, celery, and garlic in butter in a saucepan per recipe below. Add flour, herbs, corn and potatoes. Stir in the remainder of the ingredients. Sweet corn soup is a popular soup from the Indo Chinese cuisine & is very common on the Indian Chinese restaurant menus.

So that is going to wrap it up with this exceptional food corn soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!