Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy sour gochujang tofu soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Sour Gochujang Tofu Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy Sour Gochujang Tofu Soup is something which I’ve loved my whole life.

Using a pan heat up little oil, then sauted the onion. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved. Add tofu, soy sauce and salt to taste.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Get 1 packed tofu (firm or silky)
  2. Prepare 1/4 slice onion (thinly sliced)
  3. Take 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Get 1/2 tsp ginger powder (you can use the fresh ginger slices)
  5. Prepare 1/2 tsp garlic powder (you can reply with minced garlic)
  6. Make ready 1 tsp paprika powder
  7. Get 1 tbsp soy sauce
  8. Make ready 1 tsp mushrooms powder (optional)
  9. Prepare 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Make ready 1/2 tsp ground black pepper
  11. Prepare to taste Salt
  12. Make ready Squeezes lemon or 1 tbsp lemon juice (optional)
  13. Take 4 cup water (veggies or non veggies broth)
  14. Get Green onion for garnish
  15. Prepare Sesame oil
  16. Get Oil

Spicy Sour Gochujang Tofu Soup instructions. Using a pan heat up little oil, then sauted the onion. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved.

Steps to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved. Add tofu, soy sauce and salt to taste. Lastly add a few drops of sesame oil and lemon juice, then. Spicy Sour Gochujang Tofu Soup step by step.

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