Creamy Bean Soup
Creamy Bean Soup

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, creamy bean soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Bean Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Creamy Bean Soup is something which I’ve loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. This creamy Tuscan White Bean Soup is a tasty and hearty soup that you can whip up in under an hour for a comforting meal or flavorful appetizer.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy bean soup using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Bean Soup:
  1. Prepare 1 cup cooked white beans
  2. Make ready Half stock (10 grams) vegetable cube
  3. Make ready 1 cup water
  4. Get 1 carrot
  5. Get 1 small onion
  6. Prepare 2 gloves of garlic
  7. Take 1 bay leaf
  8. Get Half cup smoked shredded ham
  9. Prepare 1 and a half spoon flour + water
  10. Get Salt and pepper
  11. Make ready Olive oil

When I was little and still finding my way around the kitchen with a can opener, my favorite soups to make were from the red and white striped Campbell's cans, especially the creamy bean soups with bacon or ham. This is a bean soup with a thick, creamy tomato broth that's soothing, nourishing and extremely economical. It's incredibly simple to make, yet full of savoury flavour. Make this with any type of white beans - cannellini, navy, great northern, butter beans, lima.

Steps to make Creamy Bean Soup:
  1. Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
  2. Use food chopper for the vegetables or chop by hand finely.
  3. Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
  4. Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
  5. Mix the flour with 4-5 spoons of water. Mix good.
  6. Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
  7. Top with parsley and serve.
  8. Enjoy!

It's incredibly simple to make, yet full of savoury flavour. Make this with any type of white beans - cannellini, navy, great northern, butter beans, lima. Saute the green onions, shallot and garlic in the butter in a medium skillet over medium heat, stirring constantly, until tender. This Creamy Tuscan White Bean Soup is easy to make and packed full of the flavors of Tuscany. Soup and crusty bread is the ultimate comfort food, and this soup is so easy to make!!!

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