Chicken Noodle Soup
Chicken Noodle Soup

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken noodle soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Serve this warming bowl of spicy, nourishing chicken noodle soup whenever you fancy some comfort food. Method Remove the remaining meat from the chicken carcass and place it in the fridge.

Chicken Noodle Soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Noodle Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken noodle soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Noodle Soup:
  1. Take 2 large Chicken breasts
  2. Prepare 4 can Swanson chicken broth
  3. Take 1/2 cup Fresh chopped parsley
  4. Make ready 1 packages Sliced carrots
  5. Prepare 1/2 packages Celery
  6. Make ready 1 medium Chopped onion
  7. Make ready 3 tsp Minced garlic (in water)
  8. Make ready 1 Pepper
  9. Prepare 2 tsp Thyme
  10. Take 1 Salt
  11. Take 1 as needed Chicken/poultry rub (seasoning)
  12. Make ready 3 tbsp Olive oil
  13. Get 1/2 packages Egg noodles

Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels.

Steps to make Chicken Noodle Soup:
  1. Cube chicken and cook with poultry seasoning in olive oil until fully cooked.
  2. Add 4 cans of chicken broth, celery, onion, carrots and seasonings to a 5 qt pot.
  3. After chicken is done cooking, add that to 5 qt pot as well.
  4. Simmer for about 60- 90 minutes.
  5. Cook noodles as directed. Drain them and add them to soup.
  6. Serve and enjoy!

Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting. Chicken noodle soup comes together quickly and effortlessly with these few steps. Simply sauté your vegetables, add in broth and noodles then simmer with your leftover chicken- it is that simple!

So that’s going to wrap it up for this special food chicken noodle soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!