Easy Salt Ramen with Homemade Soup
Easy Salt Ramen with Homemade Soup

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Easy Salt Ramen with Homemade Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Salt Ramen with Homemade Soup is something that I have loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Salt Ramen with Homemade Soup:
  1. Take 200 grams Chinese-style noodles
  2. Make ready 900 ml Water
  3. Take 2 tbsp ☆ Chicken stock granules
  4. Make ready 1 tsp ☆ Bonito-based soup stock
  5. Take 1 pinch ☆ Salt
  6. Prepare 1 dash ☆ Grated garlic

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Instructions to make Easy Salt Ramen with Homemade Soup:
  1. Boil 900 ml of water in a pot.
  2. When it starts boiling, add ☆ condiments to make the soup.
  3. Cook the Chinese-style noodles according to the instructions on the package.
  4. Dish up the cooked noodles and soup. Top with desired ingredients and serve.

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