Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shredded chicken 🐔 tomato 🍅 soup 🍜. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shredded Chicken 🐔 Tomato 🍅 Soup 🍜 is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Shredded Chicken 🐔 Tomato 🍅 Soup 🍜 is something that I’ve loved my whole life. They are fine and they look fantastic.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Shredded Chicken 🐔 Tomato 🍅 Soup 🍜 Crock Pot Girl 🤡 NY. While creating this crowd-pleasing soup, I was trying to keep in mind a variety of textures, colors and flavors.
To begin with this recipe, we have to first prepare a few components. You can have shredded chicken 🐔 tomato 🍅 soup 🍜 using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Chicken 🐔 Tomato 🍅 Soup 🍜:
- Make ready 2 cups shredded chicken
- Make ready Olive oil (just enough to cover the bottom of your pot)
- Prepare 1 onion, chopped
- Get 1/2 green pepper, chopped
- Get 6 cloves garlic, minced
- Get 1 vegetable bouillon cube
- Take 1/8 teaspoon black pepper
- Get 1 (28 ounce) can crushed tomatoes
- Get 1 can (14.5 ounce) low sodium chicken broth
- Make ready 1 can (15.5 ounce) cannelloni beans, undrained
- Make ready Bread 🥖
The best way to accomplish this is to simmer it gently in some type of sauce with acid in it. Add chicken to the skillet along with tomato sauce, taco sauce, salt, green bell pepper, chili powder, cumin, pepper, and sugar. Boneless, skinless chicken breasts are the best choice for this simple recipe. The chicken is cooked, then shredded, then returned to the sauce to simmer a bit more so it can absorb some of the spicy flavors.
Steps to make Shredded Chicken 🐔 Tomato 🍅 Soup 🍜:
- Place your shredded chicken in a bowl and set to the side……
- Heat olive oil in a pot……
- Add in your onion and green pepper, sauté until veggies are tender, then add minced garlic, sauté for several more minutes……
- Add to pot your vegetable bullion cube, sauté for several more minutes, breaking up bullion cube as it cooks…..
- Add to pot your shredded chicken, black pepper, crushed tomatoes, chicken broth and cannelloni beans, heat to boiling…..
- Cover pot and heat on medium heat for 30 minutes, stirring occasionally……..
- Serve with some crusty bread and enjoy 😉!!
Boneless, skinless chicken breasts are the best choice for this simple recipe. The chicken is cooked, then shredded, then returned to the sauce to simmer a bit more so it can absorb some of the spicy flavors. You can either remove them from the soup, shred them and then return to slow cooker or you can just shred them right in the slow cooker. The chicken will be juicy and easy to pull apart. Go ahead and customize this slow cooker Italian tomato chicken soup recipe by adding in any veggies you want!
So that is going to wrap it up with this special food shredded chicken 🐔 tomato 🍅 soup 🍜 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
