Easy Chicken Breast Lemon Sauté
Easy Chicken Breast Lemon Sauté

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy chicken breast lemon sauté. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Chicken Breast Lemon Sauté is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Chicken Breast Lemon Sauté is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can cook easy chicken breast lemon sauté using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Breast Lemon Sauté:
  1. Take Sliced chicken breast
  2. Make ready Flour (cake flour)
  3. Get ☆Lemon juice
  4. Make ready ☆Water
  5. Make ready ☆White wine
  6. Make ready ☆Soup stock granules
  7. Make ready leaves Italian parsley
  8. Get Olive oil

In saucepan bring chicken stock to a boil and then add lemon juice, sugar and zest. Blend together cornstarch and cold water and stir into the lemon sauce. Cook until thickened, stirring frequently and adjust seasoning to taste. Here is a quick and easy recipe for lemon chicken!

Instructions to make Easy Chicken Breast Lemon Sauté:
  1. Season the chicken with salt and pepper (not listed), then cut into your preferred size. Coat with flour and set aside.
  2. Mix together the ingredients marked ☆
  3. Heat the olive oil in a frying pan, then sauté the flour-coated chicken until both sides are lightly browned.
  4. Once browned, add the mixed sauce from Step 2.
  5. When the meat is evenly coated and the sauce has started to thicken, remove from the heat and add the minced parsley to finish.

Cook until thickened, stirring frequently and adjust seasoning to taste. Here is a quick and easy recipe for lemon chicken! Season with fresh or dried thyme, parsley or rosemary - whatever you have will work. Add the lemon juice and half of the lemon zest, and bring to a boil, while deglazing the pan with a wooden spatula, scraping all the pieces stuck on the pan. With just a few simple ingredients a few minutes of prep time, you can have yourself the most DELICIOUS crispy chicken breast in a buttery garlic lemon sauce!

So that is going to wrap it up with this special food easy chicken breast lemon sauté recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!