My chicken noodle soup
My chicken noodle soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My chicken noodle soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. My chicken noodle soup is something which I have loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have my chicken noodle soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My chicken noodle soup:
  1. Make ready soup
  2. Get 1/2 cup broccoli
  3. Prepare 1/2 cup shredded carrots
  4. Get 1/2 cup corn
  5. Take 2 chicken breasts cut into cubes
  6. Take 1 can of chicken soup
  7. Prepare 3 cup of water
  8. Take 1/2 tsp black pepper
  9. Take 1 tbsp salt
  10. Get 1 seasonings to your liking
  11. Take 1 packages of soup ( noodles)

Chicken Noodle Soup Be the first to rate & review! Chicken Noodle Soup is a classic comfort food that takes just pennies to prepare. Add chickpeas or white beans to make this soup even heartier. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles.

Steps to make My chicken noodle soup:
  1. Add all ingredients except chicken and noodles into a soup pot and let cook 25 minutes
  2. Then add chicken and noodles cook for another 25 minutes then ready to serve

Add chickpeas or white beans to make this soup even heartier. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. Transfer chicken to a plate and shred the meat; discard the bones. Add the chicken back into the soup along with the noodles. Combine chicken, condensed soup, chicken stock, milk, cream cheese, carrots, celery, ranch dressing mix, and crumbled bacon in a large Dutch oven over medium-high heat and bring to a boil.

So that is going to wrap it up with this exceptional food my chicken noodle soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!