Chicken and Cauliflower Gnocchi Soup
Chicken and Cauliflower Gnocchi Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and cauliflower gnocchi soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken and Cauliflower Gnocchi Soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken and Cauliflower Gnocchi Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Add the gnocchi to the soup and stir to combine. Add the oil to a large soup pot with the onion, celery, carrots, garlic and thyme.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
  1. Prepare butter
  2. Get olive oil
  3. Prepare diced onion
  4. Prepare diced celery
  5. Get shredded carrots
  6. Take garlic cloves (minced)
  7. Get dried thyme
  8. Get to taste Salt and pepper
  9. Prepare flour
  10. Make ready chicken broth
  11. Take almond milk or half and half
  12. Prepare cooked chicken shredded or cubed
  13. Get Gnocchi prepared, (I used cauliflower Gnocchi.)
  14. Make ready baby spinach or chopped spinach

The soup is creamy, comforting, nutritious, filling, and absolutely delicious! It is also gluten free, dairy free, nut free, and paleo. Easy Homemade Chicken Cauliflower Gnocchi Soup. Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients.

Instructions to make Chicken and Cauliflower Gnocchi Soup:
  1. In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
  2. Stir in the flour and cook for a couple of minutes.  Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan.  Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
  3. Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.

Easy Homemade Chicken Cauliflower Gnocchi Soup. Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients. Soups are the perfect comforting food (I could literally eat this low carb beer cheese soup or low. Firstly, it's dairy free and gluten free. You can make this vegetarian by swapping out the chicken with tofu and it will still taste delightful.

So that’s going to wrap this up with this special food chicken and cauliflower gnocchi soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!