Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, butternut squash soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Butternut Squash Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Butternut Squash Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
Low Prices on Butternut Squash Soup. Free UK Delivery on Eligible Orders Check Out Butternut Squash On eBay. Blend butternut squash and red pepper together with the flavours of harissa and spices to make this warming soup. Add half the oil and salt and pepper and toss everything together until the vegetables are.
To begin with this recipe, we have to first prepare a few components. You can have butternut squash soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup:
- Prepare 2 tbsp butter or olive oil
- Make ready 1.5 cups chopped yellow onion
- Prepare 1/4 tsp salt
- Prepare 1/8 tsp black pepper
- Take 3 lb roasted butternut squash
- Make ready 6 cups vegetable or chicken stock
When the time's up, add the squash and stock to the pan. For a really silky soup, put the soup into a liquidiser and blitz it in batches. Butternut squash soup is delicious served with toasted butternut squash seeds, wild mushrooms or cheese toasties. Plus, butternut squash is full of vitamins A and C, among other nutrients.
Steps to make Butternut Squash Soup:
- Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
- Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
- Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
- Serve as is, or with cheese and a few pumpkin seeds, if desired.
Butternut squash soup is delicious served with toasted butternut squash seeds, wild mushrooms or cheese toasties. Plus, butternut squash is full of vitamins A and C, among other nutrients. If you want to make this soup even healthier, you could stir in Greek yogurt instead of heavy cream to boost the protein. Can you freeze butternut squash soup? Put a small amount of oil into a roasting tin and throw in the squash, onions, garlic and thyme.
So that is going to wrap it up with this special food butternut squash soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
