Sweet corn vegetable soup
Sweet corn vegetable soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet corn vegetable soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Organic Vegetables Sent Directly From UK Growers With No Waiting In Fulfilment Centres. All The Information On Hand On How To Grow Vegetables Organically Save time and buy groceries online from Amazon.co.uk To make sweet corn and vegetable soup, combine the cornflour and ¼ cup of water in a small bowl and mix well till the cornflour dissolves completely. Ingredients for sweet corn vegetable soup A comforting, thick and filling vegetarian soup without being heavy. Delicately flavored broth that has carrots, corn kernels, cabbage and beans going into it.

Sweet corn vegetable soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Sweet corn vegetable soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sweet corn vegetable soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet corn vegetable soup:
  1. Prepare To Grind
  2. Take 1/4 cup Boiled corn + 2 tbsp water
  3. Get Other ingredients
  4. Take 1 tsp Butter
  5. Make ready 1/2 tsp Black pepper powder
  6. Take 1/2 inch Ginger, grated
  7. Prepare 1/4 cup Green beans, chopped
  8. Prepare 2 tbsp Carrots, chopped
  9. Make ready Pinch Sugar
  10. Prepare 1.5 cups Water
  11. Take 1/2 tsp Salt
  12. Take Corn slurry
  13. Take 1 tbsp Corn flour/starch
  14. Take 2 tbsp Water

Once the butter has melted add the garlic, onion and potato and sauté for five minutes, until softened. Sweet corn soup is a popular soup from the Indo Chinese cuisine & is very common on the Indian Chinese restaurant menus. It is a favorite among many Indians. Sweet corn soup is usually served as a starter before the Indo Chinese main meal.

Instructions to make Sweet corn vegetable soup:
  1. Recipe link for reference: youtu.be/2UjuYXDMk1U
  2. Grind corn and water to paste. Measure and keep the other ingredients ready.
  3. Add Butter, Black pepper powder and Ginger in a pan. Fry it for a minute. Add the chopped vegetables except boiled corn. Fry until half cooked.
  4. Then add the corn paste, Salt and boiled Corn
  5. Add Water. Cover and cook until the vegetables are soft to eat.
  6. Add corn slurry and let it boil for 2 mins until slightly thickened.
  7. Enjoy the Delicious piping hot soup.

It is a favorite among many Indians. Sweet corn soup is usually served as a starter before the Indo Chinese main meal. However it tastes so delicious and can just be had anytime of the day. Stir until the vegetables start to brown. Sprinkle the flour over the veggies and stir for a few more minutes.

So that’s going to wrap this up for this exceptional food sweet corn vegetable soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!