Chicken Noodle Soup
Chicken Noodle Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Noodle Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Noodle Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can have chicken noodle soup using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Soup:
  1. Get 1 lb chicken, can be white or dark. I like thighs
  2. Make ready 3 carrots
  3. Take 3 celery stock
  4. Make ready Half onion white or yellow
  5. Take 1 garlic clove
  6. Get 2 bay leaves
  7. Prepare 1 package egg noodles, dry or frozen. I prefer frozen
  8. Make ready 1 tsp pepper
  9. Take 1 tsp thyme
  10. Make ready 2 tsp salt
  11. Get 1 Tbsp parsley
  12. Make ready 2 tsp Adobe season
  13. Take 2 Tbsp butter
  14. Make ready 2 chicken bouillon cubes
  15. Get 1 tsp poultry seasoning
  16. Make ready Water - to fill half a stock pot

Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme.

Instructions to make Chicken Noodle Soup:
  1. Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
  2. Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
  3. Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.

Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy.

So that’s going to wrap it up with this special food chicken noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!