Sausage with Tomatoes & Kale in Cheddar Cheese Sauce
Sausage with Tomatoes & Kale in Cheddar Cheese Sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, sausage with tomatoes & kale in cheddar cheese sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Put in all your tomatoes, the herb sprigs, oregano, garlic and sausages. Drizzle well with extra virgin olive oil and balsamic vinegar and season with salt and pepper.

Sausage with Tomatoes & Kale in Cheddar Cheese Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Sausage with Tomatoes & Kale in Cheddar Cheese Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have sausage with tomatoes & kale in cheddar cheese sauce using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sausage with Tomatoes & Kale in Cheddar Cheese Sauce:
  1. Take Ingredients
  2. Take 2 lb Chicken, turkey or pork sausage (your choice)
  3. Prepare 1 can Cheddar Cheese Soup
  4. Prepare 1 can Petite diced tomatoes (w/onion, garlic & peppers is best)
  5. Make ready 1 bunch Kale
  6. Get 2 tbsp Olive oil
  7. Take 1 clove Chopped garlic

Pour in the white wine and boil until it has reduced by half. Season the insides of the scooped-out tomatoes and stuff the sausage mix into the cavities, to just below the brim. Place the lids onto the tomatoes and transfer to a roasting tin, along with the white wine. Baked tomatoes, creamy white beans & garlic.

Steps to make Sausage with Tomatoes & Kale in Cheddar Cheese Sauce:
  1. Slice sausage links into bite - size pieces
  2. Add 1 rasp olive oil to skillet on medium-high heat
  3. Cook sausage in skillet until no longer pink in middle
  4. Remove cooked sausage from skillet & drain, to rid of excess oil
  5. Wipe out skillet, add 1 tbsp olive oil
  6. Chop kale bundle into bite-size pieces
  7. Saute kale in pan on medium-high heat, then turn heat to low
  8. Saute kale in pan on medium-high heat with the garlic, then turn heat to low
  9. Add can of cheddar cheese soup to kale & tomatoes (if need to add milk to soup, mix soup & milk in a separate bowl & add to vegetables in skillet)
  10. Add cooked sausage to vegetables in skillet
  11. Serve with cooked rice or pasta

Place the lids onto the tomatoes and transfer to a roasting tin, along with the white wine. Baked tomatoes, creamy white beans & garlic. Dairy-free df "The clue's in the title with this one - it's not the prettiest recipe in the world, but boy is it comforting and super-delicious. Add the chopped tomatoes and chicken stock to the pan with the browned sausages and chickpeas. Stir well, then bring everything to a gentle simmer.

So that is going to wrap this up with this exceptional food sausage with tomatoes & kale in cheddar cheese sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!