Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, turkey taco soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
We Have Almost Everything on eBay. Heat olive oil in a large pot over medium-high heat and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Transfer turkey to a bowl; set aside.
Turkey Taco Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Turkey Taco Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey taco soup using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turkey Taco Soup:
- Take 1 each Sweet onion, dice
- Get 1 lb Ground turkey
- Prepare 1 can Diced green chilies
- Prepare 1 can Corn
- Get 1 can Diced tomatoes
- Make ready 1 can Tomato sauce
- Make ready 1 can Kidney beans
- Take 1 can Pinto beans
- Make ready 1 can Sliced olives
- Take 1 each Avacodo
- Make ready 1 as needed Sour cream
- Get 1 as needed Mexican cheese mix
- Make ready 1 as needed Corn bread
- Take 1 as needed Hot sauce
- Take 1 packages Taco seasoning mix
- Take 2 tbsp olive oil
All of the ingredients simmer together to make a robust, flavorful bowl that's especially good with a side of crispy tortilla chips. And with only one dirty pot and a few dirty soup bowls, it's totally fuss-free. Brown the ground turkey and onions in a large skillet; drain the excess fat. Quick tip: Take a potato masher and grind the meat while cooking to reduce size of chunks and to make more like minced taco meat. Transfer the browned turkey and onions to a large slow cooker or a stockpot. How to Make Slow Cooker Turkey Taco Soup Prep: In a large skillet over medium high heat, add olive oil, ground turkey and onion.
Instructions to make Turkey Taco Soup:
- In a large pot brown off onion with olive oil at medium-high heat. Add turkey and green chilies; cook tell turkey is brown.
- After the meat is cooked add seasoning mix, and all cans (don't drain the cans, this is the soup)
- Bring soup to a boil then cover. Reduce heat and simmer for 15 minutes.
- Serve with corn bread and top with sour cream, avocado, cheese and hot sauce.
Brown the ground turkey and onions in a large skillet; drain the excess fat. Quick tip: Take a potato masher and grind the meat while cooking to reduce size of chunks and to make more like minced taco meat. Transfer the browned turkey and onions to a large slow cooker or a stockpot. How to Make Slow Cooker Turkey Taco Soup Prep: In a large skillet over medium high heat, add olive oil, ground turkey and onion. Brown turkey until meat is no longer pink and onion is translucent. How to Make Turkey Taco Soup This is a very easy soup to make and one that doesn't need a ton of time to cook. Start by cooking the onion, ground turkey and spices in a large pot.
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