Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, misua tim ayam (misua noodles with chicken steam soup). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something which I’ve loved my whole life.

Low Prices on Knorr Chicken Noodle Soup. Free UK Delivery on Eligible Orders Pour the water until all parts of the chicken are covered. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Make ready 1 whole chicken
  2. Get 5 cloves garlic, minced
  3. Get 1 inc ginger, finely sliced ​​or pounded
  4. Prepare 4 pcs bacon, cut into small pieces
  5. Prepare 1,5 ltr water
  6. Make ready 2 tsp sesame oil
  7. Get to taste salt and pepper
  8. Prepare 6 bunches misoa noodles

Put in a heat resistant bowl. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken. Pour the water until all parts of the chicken are covered. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup).

Steps to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Cut the chicken into 16 pieces. Put in a heat resistant bowl.
  2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
  3. Pour the water until all parts of the chicken are covered.
  4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
  5. Add sesame oil.
  6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
  7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum πŸ˜‹

Pour the water until all parts of the chicken are covered. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup). Misua Tim Ayam (Misua Noodles With Chicken Steam Soup). Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They're usually cooked on birthday celebrations which signifies Aside from that, misua soup is the best dish to be served when you have a sore throat.

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