Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy black eyed pea soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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spicy black eyed pea soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. spicy black eyed pea soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy black eyed pea soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make spicy black eyed pea soup:
- Make ready 13 oz dry black eye peas
- Take 4 cup chicken broth
- Get 4 cup water
- Take 1/3 large onion
- Get 1 medium red pepper
- Get 1 medium green pepper
- Make ready 2 1/2 tbsp minced jalapenos
- Get 1/2 tsp cayenne pepper
- Get 1/2 tsp black pepper
- Get 1/2 tsp salt (may add more to suit your taste)
- Make ready 3/4 envelope chicken bolion cube
- Get 1 packages smoked turkey sausage (you can use any smoked meat of your choice)
- Prepare 4 slice turkey bacon (you can use pork bacon as well)
- Make ready 1 can okra
If you follow this recipe it is very spicy. This really should be called SPICY Black-Eyed Pea soup, because the addition of Rotel tomatoes and chilies give it a kick in taste. It will be on the bland side, but the bacon taste gives it some taste without the kick. This recipe certainly was fast and easy to make.
Instructions to make spicy black eyed pea soup:
- soak beans in bowl of water over night. Make sure you put enough water in the bowl beacuse the beans will expand
- cut up all vegetables in to bite size pices
- cook turkey Bacon 1/2 way & cut into 1in pieces
- put all ingredients into crock pot & set on low. Cook for 8 to 10 hrs
- goes good with multi grain bread & rice
It will be on the bland side, but the bacon taste gives it some taste without the kick. This recipe certainly was fast and easy to make. Eating black-eyed peas, collard greens, and cornbread on New Year's Day for good luck, health, and prosperity is a long-standing tradition in the south. Add a side of cornbread to this soup and you'll have all three. It's great for mopping the soup up.
So that is going to wrap it up with this exceptional food spicy black eyed pea soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
