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Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's green chili chicken & dumplings with super stock. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Mike's Green Chili Chicken & Dumplings With Super Stock. This is the dish you make for your seven year old culinary students who showed up for class today with severe head and chest colds. I used easy dumplings since I didn't have much time but I. Great recipe for Mike's Spicy Green Chile Chicken Stew.

Mike's Green Chili Chicken & Dumplings With Super Stock is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mike's Green Chili Chicken & Dumplings With Super Stock is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's green chili chicken & dumplings with super stock using 31 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Mike's Green Chili Chicken & Dumplings With Super Stock:

1. Get ● For The Super Chicken Stock [reserve carcass for picking]
2. Get 1 LG Pre-Roasted Shredded Rotisserie Chicken
3. Make ready 4 Cans Low Sodium Swanson's Chicken Broth
4. Prepare 1.5 tbsp Maggi Condensed Chicken Bouillon Powder
5. Take 1 tbsp Green Chili Powder
6. Take 1 tsp White Pepper
7. Get 1 tsp Dried Thyme
8. Prepare 1 tsp Dried Rosemary
9. Take 2 Bay Leaves
10. Make ready ● For The Chicken Soup Mix
11. Get 2 Cans Campbells Cream Of Chicken Soup
12. Prepare 2 (4 oz) Cans Hatch Green Chilies
13. Take 2 Cups Whole Milk
14. Make ready 1/2 Cup Half & Half Or Heavy Cream
15. Prepare 3 tbsp Salted Butter
16. Take ● For The Vegetables
17. Get 1/2 Chopped Vidalia Onion
18. Take 1 LG Chopped Celery Stalk With Leaves
19. Make ready 1/3 Cup Chopped Green Onions
20. Prepare 1/2 Cup Chopped Carrots
21. Take 1/2 Can Drained Sweet Corn
22. Make ready 1/2 Cup Green Beans
23. Take 1/3 Cup Drained Sweet Peas
24. Make ready 1 tbsp Fine Minced Garlic
25. Prepare ● For The Dumplings [room temp]
26. Make ready 1 Can Pillsbury Grand Buttermilk Biscuits
27. Get Dash Of Green Chile Powder
28. Get ● For The Options [as needed]
29. Make ready Chopped Potatoes
30. Get Bowls LG Bread
31. Take Fresh Parsley [garnish]

Chicken Chile Verde, or Green Chili as I prefer to call it is a tangy and hearty chicken and white beans stew which gets it's signature green color from green tomatillos. With warmth of spices, heat of chilies, creamy beans and moist chicken. this Green Chili Recipe will be your perfect companion on a Chilly Night! Gluten free, and can also be dairy-free if you don't serve with yogurt/cream. Furthermore, I would like to give some suggestions for making green chili chicken.

Steps to make Mike's Green Chili Chicken & Dumplings With Super Stock:

1. Shred your pre-cooked Rotisserie chicken and chop your vegetables.
2. Make your chicken stock. Add everything in the Super Stock section and reduce [simmer] chicken stock until halved.
3. Double strain your rich chicken stock and add to Camplles soup mix below. Shred what's left of chicken on bones.
4. Your whole milk and chicken soup. our half and half or heavy cream as well.
5. Your half and half or heavy cream.
6. Whisk your soup, whole milk and heavy cream well into a large bowl.
7. Fold in your shredded chicken.
8. Also, fold in your chiles. I really wouldn't use any other brand.
9. Open your sweet buttered crispy corn and fully drain.
10. Add all other vegetables and butter and bring to a simmer. Stir regularly. Add additional milk as needed.
11. In the meantime, pick any leftover chicken from your cooled stock carcass and add to soup. Allow soup to simmer for 1 hour.
12. Open your can of buttermilk flaky biscuits. Bring to room temp.
13. Rip and squeeze biscuits into tight individual balls.
14. TO MAKE YOUR HOMEMADE DUMPLINGS: Sift 2 cups of flour and 1 tsp baking powder into a large mixing bowl. Make a well in the flour mixture; pour in 1 cup of hot chicken broth, mixing first with a fork, then with your fingers. Add the egg and mix well again. Form into balls. Dust with green chile powder.
15. Add rolled biscuits to your heavy simmering soup. Simmer 10 minutes longer. Stir gently from bottom otherwise you'll break up your dumplings or they'll stick together..
16. This is an excellent green chili hot sauce to serve to the side of this dish.
17. Serve immediately.
18. Or, serve in fresh crispy bread bowls. Either way, enjoy!

Gluten free, and can also be dairy-free if you don't serve with yogurt/cream. Furthermore, I would like to give some suggestions for making green chili chicken. Firstly, try to use boneless chicken thigh pieces in this recipe because thigh pieces are always soft and tender. But one thing, try to remove all the fat as for as possible. You can also use boneless chicken breast for this dish.

So that’s going to wrap this up with this special food mike's green chili chicken & dumplings with super stock recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!