Creamy potato Soup
Creamy potato Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Creamy potato Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Creamy potato Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy potato soup using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Creamy potato Soup:
  1. Get 300 g Chicken boneless cubes
  2. Make ready 1/4 tsp Black pepper(crushed)
  3. Get 1/4 tsp Salt
  4. Get 2-3 tbs Butter
  5. Prepare 1 tbs Garlic chopped
  6. Get 2 tbs Cooking oil
  7. Take 1 medium Onion chopped
  8. Make ready 3 tbs All-purpose flour
  9. Prepare 1 liter Yakhni (Stock)
  10. Take 500 ml Milk
  11. Take 200 ml dairy cream (room temperature)
  12. Prepare 700 gm Potatoes peeled & cubed
  13. Prepare 1 tsp Red chilli powder
  14. Make ready 1 tsp Italian seasoning
  15. Take 1 tsp Black pepper crushed
  16. Make ready 1-2 tbs Green onion leaves chopped

Add milk, potatoes, Worcestershire sauce, dry mustard, allspice, celery seed, thyme, seasoning salt, dry white wine, cayenne pepper and chicken granules. During cooking, break up potatoes with the back of a spoon. The potatoes are cooked separately at first just before they reach fork tender. This allows you to later save some of the potatoes to be added at the end and not pureed with the rest of the soup as.

Steps to make Creamy potato Soup:
  1. In a pot,add cooking oil,chicken & mix well until it changes color.
  2. Add black pepper crushed and salt,mix well and cook until chicken is crispy & golden (2-3 minutes) and reserved for later use.
  3. In the same pot,add butter & let it melt.
  4. Add garlic & mix well.
  5. Add onion & sauté until translucent.
  6. Add all-purpose flour,mix well & cook for a minute.
  7. Add stock & whisk well.
  8. Add milk & mix well.
  9. Add cream & whisk well.
  10. Add potatoes,mix well & bring it to boil,cover & cook on medium flame until potatoes are tender (18-20 minutes) then blend slightly with the help of blender.
  11. Add red chilli powder,italian seasoning,dried parsley,black pepper crushed,salt,mix well & cook on low flame for 5-6 minutes.
  12. Now add reserved chicken,green onion leaves & mix well.
  13. Garnish with cooked chicken,green onion leaves & serve hot with bread sticks.

The potatoes are cooked separately at first just before they reach fork tender. This allows you to later save some of the potatoes to be added at the end and not pureed with the rest of the soup as. Potato Soup loaded with chunks of tender, hearty potatoes and made with a rich and creamy soup base. This soup is a reader favorite and for good reason - it's easy to make and absolutely delicious! Top it with cheese and bacon and no one will be able to resist.

So that’s going to wrap it up for this exceptional food creamy potato soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!