Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy chicken pot pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Creamy Chicken Pot Pie is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Creamy Chicken Pot Pie is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have creamy chicken pot pie using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Pot Pie:
- Take 1 packages pie crust
- Take 1 can cream of chicken soup
- Get 1 cup sour cream
- Prepare 1 packages frozen mixed veggies
- Prepare 1 onion, chopped
- Make ready 4 chicken breasts
- Get 1 tbsp seasoning salt
- Get 1 cup cheddar cheese
Line with a sheet of parchment paper large enough to hang over the edges of the plate, and fill with pie weights. Stir the soup, milk, chicken and vegetables in a medium bowl. Spoon the chicken mixture into the pie plate. Place the remaining pie crust over the filling.
Instructions to make Creamy Chicken Pot Pie:
- Season your chicken and bake for 35 minutes once its done shred up your chicken
- In a bowl mix your cream of chicken soup frozen vegetables sour cream cheese onions and chicken all together and add a little dash of seasoning salt for flavor
- Roll your crust out on the bottom of the pan add your filling and put the other crust on top poke holes in the dough and brush melted butter on top then bake in the oven for 40mintues until the top is golden brown
Spoon the chicken mixture into the pie plate. Place the remaining pie crust over the filling. Creamy Chicken Pot Pie is filled with chicken and veggies in a tarragon cream sauce and topped with flaky puff pastry. This comfort food classic is a family favorite. Heat the chicken stock in a lidded saucepan.
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