Scain's Creamy Tomato Soup
Scain's Creamy Tomato Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, scain's creamy tomato soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Salmorejo is a cold, creamy tomato soup, originating in Córdoba, Spain.

Scain's Creamy Tomato Soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Scain's Creamy Tomato Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook scain's creamy tomato soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Scain's Creamy Tomato Soup:
  1. Make ready 1 small onion, minced
  2. Take 1 carrot, minced
  3. Prepare 3 tbsp olive oil
  4. Get 2 cans Italian style diced tomatoes
  5. Make ready 32 oz organic tomato juice
  6. Make ready 1 tbsp chicken boullion granules
  7. Prepare 1 tbsp sugar
  8. Prepare 2 tbsp pepper
  9. Make ready 3/4 cup sherry
  10. Take 3/4 cup heavy whipping cream
  11. Make ready 3 tbsp fresh basil, chopped
  12. Make ready 2 tbsp fresh parsley, chopped

If you can't get excellent fresh tomatoes use the best canned tomatoes available, e.g., DOP. Cream of tomato soup with fresh bread - I love them both! For those counting calories, you can use milk instead of cream, or a mixture of both. Fresh basil tastes even better, of course, but dried basil is fine too.

Steps to make Scain's Creamy Tomato Soup:
  1. In a stock pot, add olive oil, onion and carrot. Cook until soft, about 10 min.
  2. Add cans of diced tomatoes undrained and tomato juice. Cook 10 min on high until boiling
  3. Add sugar, pepper, parsley, granules and 2 tbsp basil. Turn heat to low
  4. Once at a simmer, add sherry and cream. Cook about 30 min on low.
  5. To serve, top with the rest of basil.
  6. If you don't like it chunky, you can blend it all at the end.

For those counting calories, you can use milk instead of cream, or a mixture of both. Fresh basil tastes even better, of course, but dried basil is fine too. This soup also freezes very well. Next add the tomato soup, water and crumbled stock cube. Make this tasty tomato soup in a soup maker for delicious results with minimal effort.

So that’s going to wrap this up with this exceptional food scain's creamy tomato soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!