Chicken corn soup
Chicken corn soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken corn soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken corn soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken corn soup is something which I have loved my entire life. They are fine and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. Bring to the boil, stirring occasionally to dissolve the stock cubes.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken corn soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken corn soup:
  1. Make ready 250 grams chicken boneless
  2. Prepare 1 teaspoon chinese salt
  3. Get 4 cup Chickenstock
  4. Get Half teaspoon black pepper
  5. Prepare 1 egg
  6. Prepare 1/4 corn
  7. Get 2 tablespoon Cornflour
  8. Prepare 2 tablespoon soya sauce
  9. Get 2 tablespoon sirka
  10. Prepare 2 tablespoon chili sauce

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken corn soup:
  1. Boil chicken in 4 cup water putout chicken and shred it.
  2. Now mix chicken salt black pepper chinese salt and corn in it.
  3. Now one egg beat and mix slowly slowly in it.
  4. Add cornflour in water and mix in suop as your requirement.
  5. Now your tasty soup is ready
  6. When you serve mix soya sauce sirka and chili sauce as per your taste.

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.

So that’s going to wrap this up with this special food chicken corn soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!