Delicious Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤:

1. Take book choy
2. Take homemade Asian style meatballs
3. Prepare soy puff optional
4. Get brown rice pasta
5. Make ready pickled chili optional
6. Prepare chicken stock

Instructions to make Bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤:

1. Bring chicken stock into a boil and add meatballs, soy puff.
2. In a separate pot, boil brown rice pasta according to the package instructions.
3. Once the pasta is almost done. Throw in the soup bokchoy that had been cut into about 1 inch in length. Add drained pasta and adjust seasoning.
4. Right before serving, sprinkle a table spoon of pickled chili.

So that is going to wrap it up with this special food bokchoy meatballs pasta soup 青菜肉丸🍡面条🍜汤 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!