Timlo soup
Timlo soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, timlo soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Free delivery on eligible orders Timlo soup Kezia's Kitchen 👩‍🍳 Morayfield, Queensland Australia Timlo is a type of soup with components of tofu and eggs or meat (chicken or beef) as its filler. But i like to put some. more Timlo is a very light soup, at least for Indonesian standard who loves herbs and spices so much. It is an eclectic dish with unique fillings. Here is all you need to know about timlo Solo.

Timlo soup is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Timlo soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook timlo soup using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Timlo soup:
  1. Get chicken cut into small pieces (or 2 chicken breast)
  2. Prepare litter water
  3. Take cooking oil
  4. Make ready carrot, peeled and cut into the shape of flower petals
  5. Prepare shiitake mushrooms, soaked in hot water, thinly sliced
  6. Get dried tuberose flower, knotted, soaked in cold water
  7. Make ready salt
  8. Prepare glass noodles, soaked in cold water
  9. Make ready boiled quail eggs (you can buy in Asian grocery)
  10. Get scallion
  11. Prepare chinese parsley
  12. Get Spices (ground)
  13. Prepare garlic
  14. Get gingger
  15. Take peppercorns
  16. Make ready salt

It is an eclectic dish with unique fillings. Here is all you need to know about timlo Solo. Many historians believe that timlo was originally a. Timlo is a type of soup with components of tofu and eggs or meat (chicken or beef) as its filler.

Instructions to make Timlo soup:
  1. Simmer chicken in a covered pot until tender (or you can use chicken breast bring to boil until chicken is fully cooked. Remove the chicken breast from the pot and cut into cube, and put back later with all the vegetables). - Heat oil, saute all the spices until fragrant. Add to the boiling stock.
  2. Add the mushrooms, tuberose flower, scallions, quail egg and carrots then bring to a boil then simmer for 10 minutes. And before removing from the heat add the cabbage and Add the noodles and cook for 2-3 more minutes, turn heat off then garnish chinese parsley.
  3. Serve with fresh tomato sambal ( for the sambal you just need 5 bird's eye chilli, 1/2 teaspoon salt, 1 small cloves garlic,and 1 small fresh tomatoes, then ground together. Dont forget shrimp crackers 😍 #happycooking

Many historians believe that timlo was originally a. Timlo is a type of soup with components of tofu and eggs or meat (chicken or beef) as its filler. But i like to put some vegetables into the soup to make the taste more fresh and delicious. #thebestindonesianfood #homecooking #homechef #inaustralia #suptimlo #fiestaindonesia #WorldPulseDay Method Peel and roughly slice the carrots, slice the celery, and peel and roughly chop the onions. Boil chicken breast and the water in a soup pot until chicken is fully cooked. Remove the chicken breast from the pot and tear the meat.

So that is going to wrap it up with this special food timlo soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!