Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, crumbly fried rice 5 minutes in the microwave. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crumbly Fried Rice 5 Minutes in the Microwave is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crumbly Fried Rice 5 Minutes in the Microwave is something which I’ve loved my whole life.
Check Out Rice Cooker Microwave on eBay. Fill Your Cart With Color today! When I was making scrambled eggs in the microwave I suddenly thought of this recipe. It makes a fried rice that's less oily than when made in a frying pan.
To begin with this recipe, we have to first prepare a few components. You can have crumbly fried rice 5 minutes in the microwave using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crumbly Fried Rice 5 Minutes in the Microwave:
- Make ready bowl Cooked white rice
- Make ready Egg
- Make ready ○Vegetable oil
- Take to 1 teaspoon ○Chicken soup stock granules
- Get ○Soy sauce
- Take ○Your choice of fillings (I used 2 slices of ham and some spring onion in the photo. You can use imitation crabsticks, etc. too).
- Make ready Salt and pepper
Here is how you cook it. How to Cook Rice in the Microwave Recipe. To cook rice in the microwave, rinse it in a colander and pour it into a microwave-safe dish. Add as much water as the package calls for.
Steps to make Crumbly Fried Rice 5 Minutes in the Microwave:
- Heat the rice up until it's warm to the touch. If you heat it too much then the egg will set before the rice cooks in Step 2.
- Spread the rice out in a heat-resistant plate and crack an egg over the top. So that the rice doesn't clump together, mix the egg into the rice thoroughly.
- Add the ○ ingredients to Step 2 and mix them in well. Make sure that the rice is spread out evenly in the bottom of the plate, cover the plate in cling film, and microwave it for 2 minutes (500 W).
- Take the rice out of the microwave and stir the rice with a cut-and-fold motion. Wherever the egg has clumped together, make sure to break it apart. Cover the plate in cling film once again and microwave it for 2 minutes at 500 W.
- Take the plate out of the microwave once more and stir the rice in the same cut-and-fold motion again to make it nice and crumbly. Then put the rice in the microwave for a further 1 minute at 500 W to evaporate off any excess liquid.
- Take the rice out of the microwave a final time and stir it again. Then season the rice with salt and pepper and serve.
To cook rice in the microwave, rinse it in a colander and pour it into a microwave-safe dish. Add as much water as the package calls for. If necessary, sprinkle just a bit of water over it. Cover the dish or bowl or container with a You should not heat chicken fried rice in the microwave or anywhere else. Stir in water, rice and bouillon.
So that is going to wrap this up with this special food crumbly fried rice 5 minutes in the microwave recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!