Quick Bun Rieu (Crab Meat Ball Noodle Soup)
Quick Bun Rieu (Crab Meat Ball Noodle Soup)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, quick bun rieu (crab meat ball noodle soup). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something that I have loved my entire life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
  1. Make ready meat balls
  2. Make ready shrimp (shell, devein and finely chop)
  3. Take ground pork
  4. Make ready eggs, beaten
  5. Prepare black pepper and salt
  6. Get scallion (finely chop)
  7. Take red boat fish sauce
  8. Take fresh crab meat (prefer lump)
  9. Take soup
  10. Get lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
  11. Prepare tomato paste
  12. Make ready tomatoes, quartered
  13. Get chicken stock (low sodium)
  14. Take dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
  15. Take water
  16. Make ready fried tofu
  17. Prepare Shallots chopped finely
  18. Take garlic cloves finely chopped
  19. Make ready fish sauce
  20. Get avocado oil
  21. Prepare bay leaf
  22. Make ready bowl
  23. Make ready Rice noodles boil until tender and drain
  24. Take bean sprout
  25. Get basil
  26. Take chopped cabbage
  27. Prepare cilantro
  28. Get Lime cut into quarters

Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Quick Bun Rieu (Crab Meat Ball Noodle Soup) prescription.

Steps to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
  1. Combine all ingredients for the meat ball and set aside.
  2. In a stock pot sautee Shallot and chopped garlic until aromatic.
  3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
  4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
  5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
  6. Add fried tofu, let boil until meatballs and tofu float to the top
  7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.

Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Quick Bun Rieu (Crab Meat Ball Noodle Soup) prescription. Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.

So that’s going to wrap this up with this special food quick bun rieu (crab meat ball noodle soup) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!