Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, indonesian meat ball soup (bakso). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bakso Indonesian meatball soup can be served with eggs, steamed Chinese veg and fresh chillies. Looking for more easy healthy soup recipes to enjoy? Soto Ayam - Indonesian Chicken Noodle Soup - This easy homemade soup is made using a simple chicken broth that's infused with Asian spices. Packed with noodles and plenty of chunky chicken pieces this soup is a meal on its.
Indonesian Meat Ball Soup (Bakso) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Indonesian Meat Ball Soup (Bakso) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
- Make ready For the Meatball:
- Make ready 300 gr beef minced meat
- Get 150 gr tapioca starch or potato starch
- Get 1 egg white
- Make ready 2 cloves garlic, minced
- Take 1/2 cup ice water
- Take to taste Salt and ground pepper
- Take For the Soup:
- Take 7-8 cup beef or chicken stock
- Prepare 1 tablespoon salt
- Take 1/2 teaspoon ground white pepper
- Prepare To serve with:
- Get 150 gr rice vermicelli / egg noodles
- Make ready 3-4 bunches Bokchoy, washed and parboiled
- Get 4 fried tofu cut into half
- Get Thinly slices of celery
- Get Fried shallot
- Get Chili sauce or sambal
Loaded with vegetables, chicken meatballs and noodles. This comforting flavourful meal is all you need to be served for dinner on a monsoon evening. Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels).
Instructions to make Indonesian Meat Ball Soup (Bakso):
- Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
- Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
- Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.
Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels). I love bakso so much, and this is one the most dish that I really love from my origin country. Untuk versi bahasa kunjungi Resep Bakso Sapi Mudah dan Sehat. Bakso or meatballs soup is one of Indonesian's favourite dish.
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