Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, hainanese chicken rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Helping you cut the cost of pet care. Free UK Delivery on Eligible Orders Hainanese Chicken Rice. featured in Brilliant Chicken Dishes From Around The World. Hainanese chicken rice is the Malaysian/Singapore adaptation of the Wenchang chicken from Hainan province of China. There are a few stories about the origin of this rice.
Hainanese Chicken Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Hainanese Chicken Rice is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have hainanese chicken rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hainanese Chicken Rice:
- Take 1 Whole chicken (village chicken preferably)
- Make ready 1 pot hot water
- Get Spring onion
- Prepare Ginger
- Take Soy sauce
- Take Cucumber and coriander
- Make ready Chilli sauce ingredients
- Prepare Red chilli minced
- Get Minced ginger and garlic
- Make ready Lime
- Get 1/2 tsp salt
- Take 1 tsp sugar
- Make ready 1 tbsp chicken soup
Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Remove the chicken from the pan, keep warm and set aside. Stir the rice into the pan of chicken cooking liquid. Add a dash of water if the rice is still firm and cook a little longer.
Steps to make Hainanese Chicken Rice:
- Stuff spring onion and ginger at the back of whole chicken.
- Dip whole chicken into hot water pot for 40 minutes. Make sure water is hot but not boiling. This to ensure the meat is cooked thoroughly with smooth texture.
- Take out the chicken and let it cool down before chopping it into smaller pieces.
- Cook rice with chicken soup, just add ginger, spring onion, salt and lemongrass for fragrant. You can reboil the chicken soup adding white radish, onions and chinese cabbage. The oil in the soup is good enough to oil the rice.
- You can use ready make chilli sauce or make your own with the sauce ingredients. Garnish chicken with cucumber and coriander and serve with rice, chilli sauce and soy sauce.
Stir the rice into the pan of chicken cooking liquid. Add a dash of water if the rice is still firm and cook a little longer. Hainanese chicken rice is the national dish of Singapore. The chicken is actually poached whole and then quickly stopped from cooking by placing it in an ice bath. The rice is seasoned with a chicken oil made from the chicken fat and cooked in the poaching liquid.
So that’s going to wrap it up for this special food hainanese chicken rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
