Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken soup with bitter melon and pineapple (taiwanese cuisine). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine) is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine) is something that I have loved my whole life. They’re fine and they look fantastic.
Huge Selection on Second Hand Books. Cut bitter melon into half lengthwise, remove the white spongy part and seeds then cut into pieces, pineapple into thick slices. Cut bitter melon into half lengthwise, remove the white spongy part and seeds then cut into pieces, pineapple into thick slices. Make ready of salt (or to taste).
To get started with this recipe, we must prepare a few components. You can cook chicken soup with bitter melon and pineapple (taiwanese cuisine) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine):
- Take Chicken on the bone (Cut into pieces)
- Prepare bitter melon
- Get pineapple
- Get thumb of ginger
- Take water
- Take salt (or to taste)
- Prepare wolfberry (optional)
- Take rice wine
It also helps to relieve heat symptoms during the hot seasons. If you often stay up late or like to eat fried and spicy food, bitter melon soup is a suitable soup to drink. Chicken Soup with Pineapple and Bitter Melon comes from many amazing Vietnamese Chicken Recipes. If you love chicken, but get boring with old ways for cooking.
Instructions to make Chicken Soup with Bitter Melon and Pineapple (Taiwanese Cuisine):
- Blanch chicken in hot water for 3 minutes.
- Cut bitter melon into half lengthwise, remove the white spongy part and seeds then cut into pieces, pineapple into thick slices. Cut ginger into slices. Rinse and soak wolfberries for 10 minutes.
- Mix all ingredients in a soup pot (except wolfberry), Pour 1500 ml of water in the pot to cook over high heat, When boil, turn down to low heat, cover and cook for 40 minutes.
- Before serve, add salt to taste. Garnish with wolfberries.
Chicken Soup with Pineapple and Bitter Melon comes from many amazing Vietnamese Chicken Recipes. If you love chicken, but get boring with old ways for cooking. This is a good choice, especially in hot days. Moreover, if you want to get perfect body, especially men, eating chicken is always a good choice. Pineapple & Bitter Gourd Chicken Soup I get the idea of cooking this soup from my recent Taiwan Trip which we have a similar soup during one of our lunch meal.
So that is going to wrap this up with this special food chicken soup with bitter melon and pineapple (taiwanese cuisine) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
