Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 15 bean cajun soup mix with smoked sausage & rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
15 bean Cajun soup mix with smoked sausage & rice is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. 15 bean Cajun soup mix with smoked sausage & rice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
- Get hurst ham beens 15 bean cajun soup mix
- Get medium white or yellow onion diced
- Take green bell pepper diced
- Prepare red bell pepper diced
- Prepare celery diced
- Prepare garlic minced
- Prepare Seasoning packet from beans
- Take parsley
- Prepare filtered water
- Take chicken broth
- Prepare ham hock
- Take each beef smoked sausage sliced and halfed
- Get Juice of 1 small lemon
- Make ready petite diced tomatoes don't drain
- Take Italian seasonings
- Get sea salt
- Prepare black pepper
- Take butter
- Make ready For rice 👇
- Get white instant rice
- Make ready filtered water
- Prepare sea salt
- Take pepper
- Prepare garlic powder
- Get butter
In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in. Brown sausage in a skillet on medium high heat and set. Remove the seasoning packet, rinse the beans and pick through them to make sure they are clean before adding them to the slow cooker.
Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
- Rinse and sort through beans and check for unwanted debris and discard.
- In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
- Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
- Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
- After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
- Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
- Serve with rice and enjoy with some buttered cornbread on the side
Brown sausage in a skillet on medium high heat and set. Remove the seasoning packet, rinse the beans and pick through them to make sure they are clean before adding them to the slow cooker. Heat olive oil in a large saucepan or Dutch oven. Add the sausage and cook over medium heat until browned. Soak your beans in bowl of water overnight.
So that is going to wrap it up for this exceptional food 15 bean cajun soup mix with smoked sausage & rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!