Hearty Vegetable Soup - By Phoenix
Hearty Vegetable Soup - By Phoenix

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hearty vegetable soup - by phoenix. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Hearty Vegetable Soup - By Phoenix is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Hearty Vegetable Soup - By Phoenix is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have hearty vegetable soup - by phoenix using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hearty Vegetable Soup - By Phoenix:
  1. Get 16 oz Frozen mixed vegetables
  2. Prepare 3 clove garlic finely minced
  3. Get 1 onion diced
  4. Make ready 2 Bay Leaves
  5. Take 1 can Diced Tomatoes
  6. Make ready 1 can tomato sauce
  7. Prepare 1 cup cooked rice
  8. Get 6 cup chicken stock
  9. Take 1 olive oil
  10. Make ready 1 tsp sugar
  11. Take 1 kosher salt to taste
  12. Make ready 1 Mckormics Cajun seasoning to taste
  13. Make ready 1 tsp red pepper flakes
  14. Take 1 cumin to taste
  15. Get 1 dash chili powder
  16. Prepare 2 cup peeled white potatoes diced
  17. Take 1/4 bunch kale chopped
  18. Make ready 1 can cannelini beans drained and rinsed

Hearty Vegetable Soup - By Phoenix is something that I have loved my entire life. To get started with this recipe, we have to prepare a few ingredients. Hearty Vegetable Soup - By Phoenix Frozen mixed vegetables • garlic. Hearty Leek and Potato Soup butter • leeks • potatoes (medium-large) • onion • vegetable stock.

Steps to make Hearty Vegetable Soup - By Phoenix:
  1. Saute onions and garlic over medium heat until softened. Be sure to not burn the garlic!
  2. Add potatoes and cannelini beans and combine together.
  3. Add frozen vegetables, can diced tomatoes, and tomato sauce. Stir well
  4. Mix in chicken stock, and add bay leaves, cajun seasoning, red pepper flakes, sugar, salt, cumin, and chili powder
  5. Bring to a boil, then reduce heat to medium low, cover and cook for 1 hour.
  6. During the last few minutes of cooking, adjust seasoning, and add cooked rice.
  7. Garnish with shredded parmesan cheese.
  8. Enjoy with your favorite crackers or a crusty roll!
  9. Be sure to remove the bay leaves before serving

Hearty Vegetable Soup - By Phoenix Frozen mixed vegetables • garlic. Hearty Leek and Potato Soup butter • leeks • potatoes (medium-large) • onion • vegetable stock. Heat the oil in a large saucepan. This hearty vegetable soup is packed with vegetables and protein! It's dairy-free, vegetarian, and so flavorful!

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