Coconut rice with chicken soup
Coconut rice with chicken soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut rice with chicken soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut rice with chicken soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Coconut rice with chicken soup is something which I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can have coconut rice with chicken soup using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice with chicken soup:
  1. Get Rice
  2. Make ready Coconut cream
  3. Make ready Chop Carrots
  4. Take Peas
  5. Take Chop Green beans
  6. Make ready Salt
  7. Prepare Soup
  8. Make ready Boil chicken
  9. Get Boil beef
  10. Prepare Chicken stock
  11. Get Tomatoes
  12. Prepare Pepper
  13. Prepare Scotch bonnet
  14. Prepare Onion
  15. Get Garlic
  16. Get Chop Carrots
  17. Make ready Peas
  18. Make ready Chop Green beans
  19. Take Chop Green pepper
  20. Take Chop Red pepper
  21. Get Soy sauce
  22. Prepare Corn flour
  23. Get Seasoning
  24. Get Spices
  25. Prepare Boil egg
  26. Get Veg oil

Pour in the broth, stir well and bring to a boil. Thai Coconut Soup with Chicken and Rice I am obsessed with this Thai Coconut Soup and have made it dozens of times over the years. It's so easy and so delicious and basically the perfect soup. A week of dinner menus (plus after school snacks!) - Everyday Reading says.

Steps to make Coconut rice with chicken soup:
  1. Wash rice add to boiling water, when the rice is half done cook strain and wash
  2. Add coconut milk to boil then add your rice, carrots, peas, green beans, salt and stir, cover and allow to cook until rice is soft
  3. Wash and blend your tomatoes,pepper, Scotch bonnet, onion and garlic, pour in pot and boil till the water drain up
  4. Add in oil and chop onion fry then add in seasoning, spices, chicken, meat then keep in frying for 10mnts
  5. Add the chicken stock, veggies, soy sauce stir, dilute cornflour add in then cover for 5mnts then add in egg and slice onions cover and allow to simmer for 2mnts. Serve 😋 😋 😋

It's so easy and so delicious and basically the perfect soup. A week of dinner menus (plus after school snacks!) - Everyday Reading says. Bring to a boil over high heat and then add the rice and cauliflower. Return the mixture to a boil, then reduce the. Stir well to combine and keep the heat on a low simmer.

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