Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pressure cooker chicken rice soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Pressure Cooker Chicken Rice Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pressure Cooker Chicken Rice Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pressure cooker chicken rice soup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pressure Cooker Chicken Rice Soup:
- Make ready 1 chicken breast
- Take 3 cup Cooked Rice
- Get 1 onion, chopped
- Make ready 3 garlic cloves
- Take 1 tsp vegetable bullion
- Take 1 assorted seasoning
Assemble pressure lid, making sure the pressure release valve is in the SEAL position. Select PRESSURE and set to HIGH. Cool days call for warm soup! This recipe packs chicken and wild rice into a deliciously creamy bowl of soul-warming soup.
Steps to make Pressure Cooker Chicken Rice Soup:
- Sauté onions and garlic. Add bullion 3 cups water mix then add chicken breast. Cook on high pressure for 12 minutes.
- Release pressure, remove and roughly chop chicken and add back into pot. Add cooked rice and cook on high pressure for 5 min.
- Release pressure, stir, and enjoy!
Cool days call for warm soup! This recipe packs chicken and wild rice into a deliciously creamy bowl of soul-warming soup. Made in a pressure cooker, this easy soup is done quickly, making it perfect for weeknights. It's also a kid-friendly dish, so make it for the whole family. Add the broth, making sure to scrape the bottom of the pot well.
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