Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tangy teriyaki apricot chicken 🐔. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tangy Teriyaki Apricot Chicken 🐔 is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Tangy Teriyaki Apricot Chicken 🐔 is something that I’ve loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:
- Make ready large pack chicken thighs (skin on, bone in)
- Take black pepper
- Make ready garlic, minced
- Prepare soy sauce
- Make ready teriyaki sauce
- Make ready Lipton Onion soup mix
- Prepare Apricot preserves
- Get French dressing
- Get onions, sliced
- Prepare Cooked white rice OR rice pilaf
Tangy Teriyaki Apricot Chicken 🐔 happens to be a weekend preparing project, which can be to state you will need a couple of hours to perform it, but when you`ve got the technique down you are able to cook multiple portion at the same time for. Here is how you achieve that. Here is how you achieve it. Here is how you achieve it.
Steps to make Tangy Teriyaki Apricot Chicken 🐔:
- Rinse and pat dry your chicken thighs……
- Place thighs in a large baking pan….
- In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
- Pour apricot mixture all over chicken thighs……
- Place your sliced onions all around….
- Cover and bake in a preheated 350 oven for 1 hour……
- Uncover and bake an additional 40 minutes or until chicken is golden on top…….
- Serve with cooked white rice or rice pilaf and enjoy 😉!
Here is how you achieve it. Here is how you achieve it. Here is how you achieve that. Get one of our Teriyaki glazed chicken with tangy apricot ketchup recipe and prepare delicious and healthy treat for your family or friends. Chicken thighs are baked under a sweet and tangy apricot glaze in this umami-packed, kid-pleasing main dish.
So that is going to wrap this up for this exceptional food tangy teriyaki apricot chicken 🐔 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
