Fish Rice Soup
Fish Rice Soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fish rice soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fish Rice Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fish Rice Soup is something that I have loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can cook fish rice soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish Rice Soup:
  1. Make ready 1 tablespoon Oil
  2. Take 1 clove Garlic *finely chopped
  3. Take 1 Onion *finely chopped
  4. Prepare 2 cups Chicken OR Vegetable Stock
  5. Prepare 1 small head Broccoli *cut into small florets, thick stem sliced
  6. Make ready 2 cups Milk
  7. Get 400 g White Fish Fillets *cut into bite-size pieces
  8. Take 1/2 cup Frozen Peas
  9. Prepare Salt & Pepper
  10. Get 2 cups Cooked Rice (Short Grain Rice)

Add chunks of fish, turmeric and salt to taste and cook over moderate heat until fish is cooked. To thicken the soup, mix a tablespoon of cornstarch with water to a paste then add to the soup. This recipe for Fish Rice Noodle Soup (Bun Ca) is belly-warming good and perfect for the colder months ahead. Hearty chunks of marinated fish and zesty tomatoes are cooked in a light stock and then ladled over rice noodle to make a deliciously flavorful and healthy noodle soup.

Steps to make Fish Rice Soup:
  1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
  2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
  3. Add Cooked Rice and simmer for a few minutes until Rice is soft.

This recipe for Fish Rice Noodle Soup (Bun Ca) is belly-warming good and perfect for the colder months ahead. Hearty chunks of marinated fish and zesty tomatoes are cooked in a light stock and then ladled over rice noodle to make a deliciously flavorful and healthy noodle soup. Fish Rice Noodle Soup is a classic Vietnamese noodle soup. Fish soup is much easier and quicker than it appears. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful.

So that’s going to wrap this up with this special food fish rice soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!