Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mock ramen ‘capellini’ soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mock Ramen ‘Capellini’ Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mock Ramen ‘Capellini’ Soup is something which I have loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook mock ramen ‘capellini’ soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mock Ramen ‘Capellini’ Soup:
- Make ready 1/2 teaspoon Sesame Oil *OR Vegetable Oil
- Take 100 g Chicken *sliced, OR thinly sliced Pork
- Take 400 ml Chicken Stock *Use Asian Chicken Bouillon Powder if you have
- Prepare 1 tablespoon Sake (Rice Wine) *optional
- Prepare 1 teaspoon grated Ginger
- Make ready 1 teaspoon Soy Sauce
- Make ready Salt & Finely Ground White Pepper
- Prepare 1 servings ‘Capellini’ (Angel Hair Pasta)
- Take 1 Spring Onion *finely chopped
- Take 1 Boiled Egg OR Microwaved Egg (*See my ‘Onsen Tamago’ recipe)
When colour is changed, add Chicken Stock, Sake (Rice Wine), grated Ginger and Soy Sauce, and bring to the boil. Add 'Capellini' (Angel Hair Pasta) to the soup. It won't take long to cook. Mock Ramen 'Capellini' Soup step by step.
Steps to make Mock Ramen ‘Capellini’ Soup:
- Prepare Spring Onion and Egg before you start cooking the soup. Get all the ingredients ready to use, and get a large serving bowl ready as well.
- Heat Oil in a pot over medium heat and cook sliced Chicken (OR thinly sliced Pork), and lightly season with Salt & Finely Ground White Pepper. When colour is changed, add Chicken Stock, Sake (Rice Wine), grated Ginger and Soy Sauce, and bring to the boil.
- Add ‘Capellini’ (Angel Hair Pasta) to the soup. It won’t take long to cook. It usually takes 4-5 minutes.
- Before ‘Capellini’ are cooked, taste the soup and add extra Salt and Finely Ground White Pepper as required. Stop cooking when ‘Capellini’ are cooked ‘al dente’.
- Pour into the serving bowl, place the Egg and Spring Onion on top, and enjoy immediately.
- *Note: Regarding the above photo, there was more soup in the bowl, but the noodles absorbed the soup and quickly became softer. Stop cooking at ‘al dente’ and enjoy it immediately!
It won't take long to cook. Mock Ramen 'Capellini' Soup step by step. Prepare Spring Onion and Egg before you start cooking the soup. Get all the ingredients ready to use, and get a large serving bowl ready as well. Heat Oil in a pot over medium heat and cook sliced Chicken (OR thinly sliced Pork), and lightly season with Salt & Finely Ground White Pepper.
So that is going to wrap this up for this special food mock ramen ‘capellini’ soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!