My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my super easy honey pork and sirracha ramen soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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My super easy honey pork and sirracha ramen soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. My super easy honey pork and sirracha ramen soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Get 4 pork chops
  2. Prepare 2 tbsp honey and light soy sauce
  3. Make ready 1 tsp garlic powder and ginger powder
  4. Prepare 3 pks plain ramen noodle
  5. Make ready 2 stock cubes veg/chicken u choose
  6. Take 3 Lt of water for stock
  7. Prepare 1 lg onion diced
  8. Get 1 Lg pepper diced
  9. Get 8 button mushrooms sliced
  10. Make ready 2 LG carrots grated
  11. Prepare 1/2 head kale chopped
  12. Take 3 tsp garlic powder and ginger powder
  13. Take 2 tsp chinese 5 spice
  14. Take 1/4 cup light soy sauce
  15. Make ready 2 tsp Brown sugar
  16. Get 2 tsp rice wine vinegar
  17. Make ready to taste As much sirracha
  18. Get 2 tbsp oil for stir fry veg
  19. Get Chopped spring onion for garnish

My Pork Ramen Recipe has slow cooked pork, noodles, crunchy veggies, a runny egg and broth that's full of that delicious umami flavour! This pork ramen is so worth it, and it's actually pretty easy. It's super easy and so delicious. Here is (my) Honey Braised Pork Ramen recipe that just so happens to be super easy to make if you own a Crock Pot.

Steps to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

It's super easy and so delicious. Here is (my) Honey Braised Pork Ramen recipe that just so happens to be super easy to make if you own a Crock Pot. This piping hot Sriracha Ramen Noodle Soup is quick, easy,. I add sriracha to all my soups! high five this looks super delicious and I love that you used instant noodles because honestly they're SO delicious and super quick too. Here is what I always do: make the broth with chicken broth and then add dollops of Sriracha.

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