Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶 is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶 using 29 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶:
- Take 1 Chicken breast (is thick), slice horizontally in halved
- Get then cut into 2x2cm
- Make ready Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine
- Take & 1 tbs chinese Hoisin Sauce
- Prepare 2 packets Ramen Egg Noodle
- Make ready 2 potatoes, peeled cut into tiny cubes, steamed 17'
- Make ready 1 medium onion, chopped
- Prepare 1/2 tsp garlic paste
- Take 1/2 tsp Ginger paste
- Get 1/2 tsp ground Cardamom
- Take Salt
- Get grinded black pepper
- Take 1/2 tsp cayenne pepper
- Make ready 1 stalk celery diced
- Get 1/2 carrot, peeled, grated
- Take 1/4 cabbage chopped roughly or
- Prepare 1/2 red capsicum, sliced
- Get 1 tbs Thai Seasoning Soy sauce
- Prepare 1/2 tbs fish sauce
- Get 2 cubes Chicken bouillon stock
- Make ready 2-2 1/2 cups Water from the kettle for the soup
- Get 1 tbs Tomato Sauce
- Make ready 1 lemon juice
- Get 1 handful fresh Parsley chopped finely
- Get 1 cup roasted whole peanuts with the skin on
- Take 2 tbs Rice Bran oil for stir-fry
- Get Chili Sambal Oelek sauce or Sriracha
- Prepare hot chili sauce
- Make ready 1 cup previously fried Peanuts with the skin on
Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶 Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶. One of my favorites food recipes. This time, I am going to make it a bit unique.
Instructions to make Chicken Soto with Ramen Noodle& Peanuts 🐥🍅🍝🥜🥒🥕🌶:
- Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook.
- Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all.
- Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl.
- Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. 😚🍝🍅🌶🥜
One of my favorites food recipes. This time, I am going to make it a bit unique. The Soto: Heat the coconut oil in a large pan or wok over medium-high heat. Add the onion and sauté until translucent. Add the remaining soto ingredients except the stock and sauté for a minute or so.
So that’s going to wrap it up with this exceptional food chicken soto with ramen noodle& peanuts 🐥🍅🍝🥜🥒🥕🌶 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
