Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pineapple rice with shredded chicken sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pineapple rice with shredded chicken sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pineapple rice with shredded chicken sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few components. You can cook pineapple rice with shredded chicken sauce using 27 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple rice with shredded chicken sauce:
- Take Rice parboiled
- Prepare Pineapple
- Make ready Butter
- Get Carrots
- Make ready Peas
- Make ready Sweet corn
- Take Red kidney beans
- Get Red pepper
- Get Soup
- Take Boil shredded chicken
- Make ready Pepper
- Get Scotch bonnet
- Make ready Onion
- Get Garlic
- Make ready Carrot
- Take Green pepper
- Get Red pepper
- Get Boil egg
- Get Seasoning
- Prepare Paprika
- Take White pepper
- Get Black pepper
- Get Mix seasoning
- Get Curry
- Take Soy sauce
- Get Veg oil
- Get Butter
Pineapple rice with shredded chicken sauce. This looks like a difficult and fancy style of fried rice. Cast aside the step to prepare the pineapple bowl, actually this pineapple fried rice is super. This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner.
Steps to make Pineapple rice with shredded chicken sauce:
- Wash peel and cut pineapple into small cubes, pour in blender jug add water and blend, sieve out the juice and set aside, dice your veggies and wash
- Pour your pineapple juice in a pot, add in water to boil then add in parboiled rice, butter, carrots, red kidney beans, sweet corn, peas then stir, cover and allow to cook until soft then add in dice red pepper and allow to simmer for 2mnts in a low heat flame.
- Wash and grate your pepper, Scotch bonnet, onion and garlic, dice your carrot, green and red pepper
- In a pan add butter and some veg oil then add dice onion, when the butter completely melt add in your grated pepper and stir then add paprika white pepper, black pepper, mix seasoning, seasoning, curry and stir keep frying for some mnts
- Add in shredded chicken and soy sauce fry for 3mnts then add some boil water, cover and cook for 10mnts then add in Carrots, green pepper, red pepper, egg and slice onion stir well, cover and allow it to simmer for 2mnts. Serve 😋😋😋
Cast aside the step to prepare the pineapple bowl, actually this pineapple fried rice is super. This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner. It also helps to make the fried rice tastes less greasy as every bite is. With this Pineapple Basil Chicken and Rice recipe, your tastebuds will be buzzing with excitement. Sweet, savory, with a touch of heat — this dish explodes with flavor!
So that is going to wrap this up for this special food pineapple rice with shredded chicken sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
