Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy chicken rice with a kick casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Chicken Rice with a kick Casserole is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Chicken Rice with a kick Casserole is something which I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken rice with a kick casserole using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Rice with a kick Casserole:
- Prepare 1 1/2 pounds boneless, skinless chicken
- Make ready 1 cup long grain rice (uncooked)
- Make ready 1 3/4 cups chicken broth
- Take 1 can cream of mushroom condensed soup
- Make ready Spice Mix
- Get 1/2 teaspoon cayenne pepper (adjust heat level to taste)
- Prepare 1 teaspoon chili powder
- Make ready 1/2 teaspoon ground black pepper
- Take 1 teaspoon smoky paprika
- Get 1/4 teaspoon ground cumin
- Take 1 teaspoon onion powder
- Take 1 teaspoon garlic powder
- Prepare to taste salt
And you can always use Monterrey jack cheese if pepper jack is too spicy for you. This Cheesy Green Chili Chicken and Rice Casserole is a great way to change up your dinner time routine. I hope you love it as. Easy and Tasty Chicken and Rice Casserole This delicious chicken and rice casserole is going to become a family favorite because it's so easy to make!
Instructions to make Easy Chicken Rice with a kick Casserole:
- Preheat oven to 350F
- Put all spice mix items in a small bowl.
- Thoughly mix the spices together. Set aside.
- Put the soup, broth and a pinch of the spice mix in another bowl.
- Whisk the soup and broth together.
- Place the rice into a 9 by 13 cake pan. I'm using Jasmine rice this time.
- Pour the soup mixture over the rice. Give it a little stir to even it out.
- Place the chicken pieces on top.
- Sprinkle the remaining spice mix over the whole thing.
- Cover TIGHTLY with foil.
- Bake 1 hour.
- Fluff the rice, cover loosely, let sit for 5 more minutes, so rice can absorb any other liquid.
- Serve
- Garnish - if desired, parsley, cilantro, green onion/scallion
I hope you love it as. Easy and Tasty Chicken and Rice Casserole This delicious chicken and rice casserole is going to become a family favorite because it's so easy to make! With a little bit of effort, you're going to end up with a satisfying and filling dish that's sure to have everyone asking for seconds. Dissolve the stock cube in water and stir in the tomato puree. Place all ingredients, except the rice, into an oven proof dish and add black pepper to taste.
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