Creamy Chicken, Kale and Rice Soup
Creamy Chicken, Kale and Rice Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy chicken, kale and rice soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Chicken, Kale and Rice Soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Creamy Chicken, Kale and Rice Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. Sautee onion and garlic until onion translucent.

To get started with this particular recipe, we have to prepare a few components. You can have creamy chicken, kale and rice soup using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken, Kale and Rice Soup:
  1. Make ready 2 chicken breast, boiled cooled and shredded (or use rotisserie)
  2. Take 2.5 cups fresh kale, chopped
  3. Make ready 1 large onion, diced
  4. Prepare 6 garlic cloves, minced
  5. Take 3 celery, diced
  6. Take 2 small-medium carrots, diced
  7. Take 2 tbs flour
  8. Take 2 tbs butter
  9. Make ready 1.5 tsp olive oil
  10. Make ready 1/2 cup milk
  11. Prepare 1/2 cup cream (half&half is fine)
  12. Get 6 cup chicken stock
  13. Get 3/4 cup rice (uncooked)
  14. Prepare 1 tsp dried thyme
  15. Make ready 2 tsp dried basil
  16. Make ready 1 dried bay leaf
  17. Take to taste Salt and pepper

Before you jump to Creamy Chicken, Kale and Rice Soup recipe, you may want to read this short interesting healthy tips about Learn The Truth On Superfoods. You might be what you eat. As an example, amino acids absorbed as a result of eating meat can be used by our bodies in repairing muscles. Consuming the correct foods is therefore crucial.

Steps to make Creamy Chicken, Kale and Rice Soup:
  1. In a large pot, heat oil with butter on medium high heat. Sautee onion and garlic until onion translucent. Then add your carrots and celery, cook for 4 min.
  2. Add the flour to the pot and cook for 2-3 min. Add your milk and cream to the pot. Cook for 5 more min, the mixture should be pretty thick.
  3. Add your shredded chicken to the pot and stir to combine. Add all of your chicken stock. Let this cook together for about 20 min. (On medium low)
  4. After 20 min, add your rice and kale to the pot, cook for another 30 min. (On medium low)
  5. The longer you let it cook, the thicker it will become.
  6. Note: if u boil bone in chicken for this recipe. Save the water you boiled the chicken in, just strain it to remove any icky parts and add that to your soup if you dont have stock.
  7. This makes a lot of soup, the leftovers are even better if you can imagine!!

As an example, amino acids absorbed as a result of eating meat can be used by our bodies in repairing muscles. Consuming the correct foods is therefore crucial. A pot of pure comfort, it's a slightly thickened, creamy chicken soup with a finishing garnish of smoky bacon. Stir in rice, seasonings and broth; bring to a boil. Mix flour and milk until smooth; stir into soup.

So that is going to wrap this up with this exceptional food creamy chicken, kale and rice soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!