Easy 2 Dish Chicken Casserole
Easy 2 Dish Chicken Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy 2 dish chicken casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy 2 Dish Chicken Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy 2 Dish Chicken Casserole is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can cook easy 2 dish chicken casserole using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy 2 Dish Chicken Casserole:
  1. Take 3 chicken breasts, boneless, skinless
  2. Get 1 cup uncooked rice. Not instant
  3. Get 1 medium onion
  4. Make ready 8 oz. mushrooms
  5. Make ready 1 bunch spinach
  6. Make ready 1 can cream of mushroom soup
  7. Prepare 1 envelope onion soup mix
  8. Make ready 2 cups water
  9. Get 1 black pepper to taste
  10. Take 1 salt to taste
  11. Make ready 1 hot sauce to taste (optional)

Many of these dishes are a snap to. You can make it ahead and freeze it, or put it together that night. This chicken and dressing casserole is perfect for when you have leftovers from a big holiday meal or a weekend gathering. It combines cooked chicken and stuffing into a cheesy, delicious bake.

Instructions to make Easy 2 Dish Chicken Casserole:
  1. Preheat oven 320-325 F
  2. Add uncooked rice to dish.
  3. Add chicken on to of rice (whole or cut up)
  4. Chop onion (i did half rings), add on top.
  5. Chop mushrooms, add on to
  6. Clean your spinach bunch
  7. Chop your spinach, add it on top.
  8. In a bowl, put your soups.
  9. Add water, pepper, salt and hot sauce if using, mix well.
  10. Pour in with the rest. Make sure it soaks down to the rice in all areas, or you could have some "crunchy" sections. Cover, cook 2 hours.
  11. Remove from oven, uncover, let sit 10-15 minutes before serving.

This chicken and dressing casserole is perfect for when you have leftovers from a big holiday meal or a weekend gathering. It combines cooked chicken and stuffing into a cheesy, delicious bake. Combine liquids and add cooked chicken. An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family. Serve with mashed or boiled potatoes, or rice.

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