Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo
Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's ez shrimp & spicy andouille sausage gumbo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo is something which I’ve loved my whole life. They’re fine and they look wonderful.

Here's the basics of what you'll need. Sauté all vegetables in a bit of olive oil until translucent. Be careful not to burn garlic. Add all broth and water to vegetables and bring to a heavy simmer.

To begin with this recipe, we must prepare a few ingredients. You can have mike's ez shrimp & spicy andouille sausage gumbo using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Take ● For The Proteins
  2. Prepare Presteamed Shrimp [de-tailed - de-veined]
  3. Prepare Smoked Spicy Andouille Cajun Sausage [sliced on the bias]
  4. Get ● For The Carbs
  5. Prepare Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!]
  6. Get Pkg Presteamed White Rice [use as a filler & thickener]
  7. Get ● For The Vegetables & Seasonings [all fine minced - de-seeded]
  8. Get Green Bell Pepper
  9. Prepare Jalapeno Peppers
  10. Take Celery With Leaves
  11. Take Fine Minced Garlic
  12. Make ready Spanish Onion
  13. Take Fresh Ground Black Pepper
  14. Make ready ● For The Wet Ingredients
  15. Prepare Garlic Frying Oil
  16. Prepare Louisiana Hot Sauce [+ reserves]
  17. Get (= 2 Cups) Can Chicken Broth
  18. Make ready Water
  19. Take ● For The Sides [as needed]
  20. Take Potato Salad [yup.we mix that in down south]
  21. Take Louisiana Hot Sauce
  22. Take Garlic Bread
  23. Take Fresh Cilantro Or Parsley [for garnish]

Learn this EZ Mexican Shrimp Cocktail recipe today! This is an excellent summer dish to help break the heat and cool you down. My very first attempt to catch my own shrimp. Movie is of crab and shrimp, all still alive :).

Steps to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Here's the basics of what you'll need.
  2. Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables.
  3. Add all broth and water to vegetables and bring to a heavy simmer.
  4. Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly.
  5. A fantastic OTC choice!
  6. Also, add your precooked rice to thicken your Gumbo.
  7. At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly.
  8. Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!

My very first attempt to catch my own shrimp. Movie is of crab and shrimp, all still alive :). Chinese Shrimp and Broccoli Stir Fry with Garlic Sauce Recipe. Fly Tying Freshwater Shrimp / Scud by Mak. Add chilled cocktail sauce to your chilled glasses.

So that is going to wrap it up with this special food mike's ez shrimp & spicy andouille sausage gumbo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!