Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soto ayam (chicken soto) easy. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Soto Ayam (Chicken Soto) Easy is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Soto Ayam (Chicken Soto) Easy is something that I’ve loved my whole life. They are fine and they look wonderful.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Fill Your Cart With Color today! Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore.
To get started with this particular recipe, we must prepare a few components. You can cook soto ayam (chicken soto) easy using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soto Ayam (Chicken Soto) Easy:
- Get Rice (Optional)
- Prepare Rice can either be cooked in a rice cooker,
- Prepare Or in pot with the instructions given for the type of rice
- Get I used rice cakes for this, ready small packs boiled for 1 hr
- Prepare Soup
- Make ready 3 chicken drumsticks
- Prepare 700 ml water
- Prepare 1 pack coconut milk powder
- Get 1 tbs turmeric powder
- Prepare 1 cube chicken stock
- Take to taste Salt
- Prepare Garnish
- Take Lime wedges
- Make ready Spring onions
- Get Beef Serunding (check my recipe)
Serve with rice noodles or rice cakes for a meal. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own.
Instructions to make Soto Ayam (Chicken Soto) Easy:
- Prepare rice and let it cook while you start with soup.
- Inside the pot, add water and chicken.
- When it boils, reduce flame and add coconut milk powder, turmeric powder and chicken stock. Cook until chicken releases blood and well done.
- Add salt as you prefer. Serve hot with rice and garnishing.
This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions. Remove the chicken from the soup. If the skin is in also remove it.
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