Robin's Whole Grain Rice & Chicken Casserole
Robin's Whole Grain Rice & Chicken Casserole

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, robin's whole grain rice & chicken casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Robin's Whole Grain Rice & Chicken Casserole is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Robin's Whole Grain Rice & Chicken Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have robin's whole grain rice & chicken casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Robin's Whole Grain Rice & Chicken Casserole:
  1. Make ready Whole Grain Rice
  2. Make ready Cream of Mushroom Soup
  3. Prepare Water
  4. Make ready Frozen Broccoli
  5. Make ready Water Chestnuts (drained)
  6. Take Boneless Skinless Chicken Breast (thawed)

Any dry breakfast cereal makes for useful bird food, although you need to be careful only to put out small amounts at a time. Rice growing in fields and paddies has three edible parts - the bran, the germ, and the endosperm - just like all other whole grains. Most of us think of "brown rice" as being synonymous with whole grain rice, but in fact whole grain rice can be many different colors, depending on the variety of rice. Experiment, and you'll know what works for your favorites in no time.

Instructions to make Robin's Whole Grain Rice & Chicken Casserole:
  1. In a casserole dish mix rice, cream of mushroom, and water (measure using the soup can).
  2. Add frozen broccoli and water chestnuts.
  3. Dice and add thawed chicken breasts. Stir into the casserole. Season to taste.
  4. Cover and bake for 45-60 minutes at 350°F. Casserole will thicken as it cools.
  5. Cheese, breadcrumbs, or crushed cashews can be added to the top for extra flavour or crunch. Uncover, add topping, and bake for an additional 10-15 minutes.

Most of us think of "brown rice" as being synonymous with whole grain rice, but in fact whole grain rice can be many different colors, depending on the variety of rice. Experiment, and you'll know what works for your favorites in no time. A freed-up chef is typically a more adventurous chef. With the added convenience of a rice cooker. A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm.

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