Easy 'Tenshin-don' Egg Foo Young Rice Bowl
Easy 'Tenshin-don' Egg Foo Young Rice Bowl

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy 'tenshin-don' egg foo young rice bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Buy Home Furniture & Decor Online Now. My family's version of this classic dish. You could replace the rice with fried rice, or with rice mixed with garlic powder.

Easy 'Tenshin-don' Egg Foo Young Rice Bowl is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Easy 'Tenshin-don' Egg Foo Young Rice Bowl is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy 'tenshin-don' egg foo young rice bowl using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl:
  1. Prepare 1 small rice bowl Hot cooked rice
  2. Prepare 2 Egg
  3. Prepare 2 ●Imitation crab sticks (shredded)
  4. Make ready 1 ●Scallions (sliced)
  5. Prepare 1 tbsp ●Ponzu
  6. Take 1 tbsp ●Oyster sauce
  7. Make ready 1 tbsp ● Sugar
  8. Get 1 tsp ●Weipa (or Chinese chicken stock powder)
  9. Take 1 tbsp Katakuriko
  10. Take 150 ml ● Water

Stir-fry the eggs with sesame oil for a boost of aroma. See recipes for Restaurant Style Thick and Creamy Tenshin-Don ♪ too. You could replace the rice with fried rice, or with rice mixed with garlic powder. Preheat a griddle over medium heat and brush it with some oil.

Instructions to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl:
  1. Combine the ● ingredients. Whisk the eggs.
  2. Put the rice in a small rice bowl and transfer upside down onto a serving dish into a mound. (I seasoned plain rice with 10 shapes of garlic powder).
  3. Heat oil (a little more than usual) in a frying pan and fry the eggs until half-done (check that the egg easily moves in the pan). Transfer the egg onto the rice.
  4. Put the ● ingredients in the same frying pan and cook until thickened. Pour over the cooked egg.

You could replace the rice with fried rice, or with rice mixed with garlic powder. Preheat a griddle over medium heat and brush it with some oil. Whisk the eggs in a large mixing bowl. Stir in the chicken, mushrooms, bean sprouts, bok choy, carrots, scallions, bell pepper, grated. Classic egg foo young is often served with brown gravy made from ingredients like broth, soy sauce and cornstarch.

So that’s going to wrap it up for this special food easy 'tenshin-don' egg foo young rice bowl recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!