Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken breast adobo. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Breast Adobo is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Breast Adobo is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken breast adobo using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Breast Adobo:
- Prepare 2 lbs Chicken breast
- Make ready Marinade:
- Prepare 1 1/2 tbsp rice wine
- Make ready 1 tbsp light soy sauce
- Make ready 2 egg whites
- Prepare 2 1/2 tbsp cornstarch
- Take 1/2 tbsp white sugar
- Make ready 1/2 tsp salt
- Make ready 2 1/2 tbsp oil
- Prepare For cooking:
- Make ready 2 tbsp minced ginger
- Prepare 4 tbsp minced garlic
- Get 1 tbsp ground black pepper
- Take Chopped scallions
- Take 2 tbsp light soy sauce
- Take 4 tbsp cane vinegar
- Get 4 tbsp soy sauce
- Prepare 1/2 cup chicken broth
- Make ready 1 pc star anise
- Take 3 pcs bay leaf
- Make ready 1/4 cup brown sugar
- Get Slurry:
- Take 2 tbsp cornstarch
- Get 2 tbsp water
Healthy eating is now a lot more popular than in the past and rightfully so. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood. Chicken Adobo is a Filipino chicken recipe that is well loved by many people. The ingredients are chicken, bay leaves, black peppercorn and bay leaves.
Steps to make Chicken Breast Adobo:
- Cut chicken into thin slices and marinate for 1 hr
- In a bowl, combine light soy sauce, vinegar, soy sauce, chicken broth, star anise, bay leaf, mix well and set aside
- Drain marinated chicken and blanch in a pot of simmering water for 2 mins, drain
- In a pan, saute ginger and garlic with oil, and add the ground black pepper and scallions
- Add the soy sauce mixture and simmer for 5 mins to eliminate vinegar sour
- Add brown sugar and chicken and simmer again for 5 mins uncovered, add the slurry and cook until sauce thickens
- Serve with rice. Enjoy!
Chicken Adobo is a Filipino chicken recipe that is well loved by many people. The ingredients are chicken, bay leaves, black peppercorn and bay leaves. You can use any parts of the chicken: breasts, thighs, legs or wings. I used chicken thighs for this recipe and yields tender, moist, fall-off-the-bone chicken. How to make Chicken Adobo Prepare and brown the chicken: Season chicken thighs generously on both sides with salt and black pepper.
So that is going to wrap this up for this special food chicken breast adobo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
