Mexican Chicken and lime rice soup
Mexican Chicken and lime rice soup

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mexican chicken and lime rice soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mexican Chicken and lime rice soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mexican Chicken and lime rice soup is something which I have loved my entire life.

Free UK Delivery on Eligible Orders Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. Return chicken meat to the pot and season with salt and pepper. Remove from heat and pour soup into serving bowls.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican chicken and lime rice soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mexican Chicken and lime rice soup:
  1. Make ready 4 cups Chicken broth
  2. Prepare 1 avocado
  3. Take 3 chicken breasts
  4. Take 4 limes, juiced
  5. Prepare 1 Jalepeno, thinly sliced
  6. Prepare 1 onion, chopped
  7. Get 1/2 cup Cilantro, chopped
  8. Get 3 cloves garlic
  9. Get 2 cups rice, cooked
  10. Prepare 1 Tbsp oregano
  11. Prepare 2 Tbsp cumin
  12. Prepare 1 Tbsp chili powder

Stir in the chipotles and adobo sauce, then stir in the chicken broth. Stir in the cilantro and lime juice; season with salt and pepper. Chop your cilantro and add that right into your rice. Squeeze some lime juice over the top and mix together.

Steps to make Mexican Chicken and lime rice soup:
  1. In skillet, cook chicken, then cube it.
  2. In large pot, add broth, lime juice, and spices and bring to a boil. Add chicken and cover, let simmer.
  3. Sauté onion and garlic, add to pot.
  4. Add Cilantro and Jalepeno right before serving. Serve over rice with avocado and Mozzerella cheese

Chop your cilantro and add that right into your rice. Squeeze some lime juice over the top and mix together. Once your chicken is all cooked in your crockpot, take a fork and shred the chicken directly in the crockpot. Then pour ingredients over cauliflower rice. Let chicken cool and then shred.

So that’s going to wrap this up for this special food mexican chicken and lime rice soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!