Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nancy's (wicked spicy, easy peasy) chicken verde bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Nancy's (wicked spicy, easy peasy) Chicken Verde Bake is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Nancy's (wicked spicy, easy peasy) Chicken Verde Bake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have nancy's (wicked spicy, easy peasy) chicken verde bake using 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Nancy's (wicked spicy, easy peasy) Chicken Verde Bake:
- Prepare Chicken Mixture
- Prepare 4-5 cups cooked chicken, shredded
- Prepare 1 small yellow onion, diced
- Make ready 1 bell pepper, diced
- Take 3 TSP minced garlic
- Get 1 cup sour cream
- Get 3 TBSP tomato paste
- Take Juice from one lime
- Get 1 cup chicken broth
- Prepare Optional: A splash of white wine 😉
- Prepare 1 heaping TBSP oregano
- Make ready 1 heaping TBSP cilantro
- Get 1 minced jalapeno
- Get 1 dash hot sauce
- Make ready 1/3 cup uncooked white rice
- Get 1 TBSP cumin
- Get 4 TBSP chili powder
- Get 1 TBSP ancho chili powder
- Get 1 TSP paprika
- Get 1/2 TSP cayenne pepper
- Prepare Salt and pepper
- Prepare Topping:
- Prepare 2 cups shredded Colby jack cheese
- Prepare 2 cups crushed tortilla chips, salted
- Prepare Canola oil
- Prepare 10-12 slices pickled jalapenos
Pour salsa verde into a large baking dish. Brush chicken all over with oil and season with salt, pepper, and garlic powder. Nestle chicken into salsa verde and bake until. The minimal ingredients plus the verde salsa and cheesy goodness makes this hard to beat, any night of the week!
Instructions to make Nancy's (wicked spicy, easy peasy) Chicken Verde Bake:
- Shred your cooked chicken into a medium mixing bowl. Saute the bell pepper, onion, jalapeno, and garlic until softened in 2 TBSP of canola oil. Add this to the chicken along with the remaining chicken mixture ingredients (making sure to salt and pepper everything as you go to taste). NOTE: Mixture should be fairly thick but with enough liquid to cook the rice, so just a little runny is ok!
- Oil a 7 x 11 baking dish with canola oil. Add the chicken mixture. Then, layer the cheese (it should fully cover the chicken mix so add more cheese if needed), crushed tortilla chips, oil drizzle, and pickled jalapenos.
- Bake at 375 uncovered for 25-30 minutes or until entire dish is very bubbly and golden brown along the edges.
- Remove from oven and let stand 10-15 minutes before serving. Top servings with sliced black olives, fresh diced tomato, sour cream or whatever you like and Enjoy!! If it turns out bad, please feel free to blame me 😊
- PS-After writing this recipe out (that I normally keep stored in my head along with all my other recipes) I now know why I don't typically follow recipes! There is too much reading!! 😂
Nestle chicken into salsa verde and bake until. The minimal ingredients plus the verde salsa and cheesy goodness makes this hard to beat, any night of the week! This Super Easy Spicy Baked Chicken recipe makes a delicious main course! This chicken dish has a creamy, but spicy sauce that can be enjoyed by people on low-carb, ketogenic, lc/hf, Atkins, diabetic, gluten-free, grain free, and Banting diets. Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales that are made.
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