3 Meat Gumbo
3 Meat Gumbo

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 3 meat gumbo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

3 Meat Gumbo is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. 3 Meat Gumbo is something which I’ve loved my whole life. They’re nice and they look fantastic.

Beyond Meat Had a Stellar First Year But Will the Momentum Keep Going? Free Stock Report Outlines Beyond Meat & Whether It Is Worth Investing In. Learn More Low Prices on Beef Meat. Dice up all of the vegetables.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook 3 meat gumbo using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make 3 Meat Gumbo:
  1. Make ready 2 (32 oz) containers of veggie broth
  2. Prepare 1 (32 oz) container of water
  3. Get 3 chicken breasts
  4. Prepare 4 andouille sausage halves
  5. Prepare 1 large red onion
  6. Make ready 2 bell peppers
  7. Make ready 1 jalapeno to taste
  8. Take 1 (12 oz) bag of peeled shrimp
  9. Make ready 2 cups rice
  10. Prepare 2 large tomatoes
  11. Prepare 1 (14 oz) bag of okra
  12. Prepare to taste Cajun seasoning premixed
  13. Make ready Sriracha to taste (when it's done and in your bowl)
  14. Take 2 tbs garlic or however much you prefer
  15. Take 2 tbs butter
  16. Take 1 cup flour
  17. Prepare 1 tbs oregano

Add rice to serving bowl and pour broth and meat and veggies over it. Add Sriracha or tabisco sauce on top if you like it hot. Dice up all of the vegetables. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic).

Steps to make 3 Meat Gumbo:
  1. Dice up all of the vegetables
  2. Mix the 2 tbs of butter, flour, and onion, garlic, and peppers to make a roux (row)
  3. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic)
  4. Add all veggies (except for the tomatoes) to the broth
  5. Once the chicken is cooked through and white, add shrimp and tomatoes. (Total amount of time to cook takes about 45 minutes on medium high heat)
  6. Shrimp and tomatoes cook for about 10-15 minutes. Shrimp should turn pink.
  7. Rice is cooking while the meat and veggies are cooking. I use a rice cooker.
  8. Add rice to serving bowl and pour broth and meat and veggies over it.
  9. Add Sriracha or tabisco sauce on top if you like it hot.

Dice up all of the vegetables. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic). Add all veggies (except for the tomatoes) to the broth. Dice up all of the vegetables. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic).

So that is going to wrap this up with this exceptional food 3 meat gumbo recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!